The BSP2 preparation station offers a multifunctional solution for professional kitchens that require strength, practicality and organisation. With a compact design and high-quality construction, this unit supports both preparation and storage in one reliable package. It suits catering environments that demand performance and durability while maintaining a smart and professional appearance.

Built with an AISI 304 stainless steel exterior and interior, the BSP2 delivers both strength and hygiene. The polished surface resists daily wear while remaining simple to clean. Staff can wipe the smooth finish quickly, keeping the workspace spotless with little effort. The robust steel also provides a modern look that complements any professional kitchen.

The BSP2 comes with a pre-installed cutting board that offers immediate practicality. Positioned at a comfortable height, the cutting board creates a dedicated space for slicing, chopping and arranging ingredients. This feature also reduces clutter by keeping preparation tasks concentrated in one area. Staff gain a clear and organised workspace, even during busy service periods.

Above the main body of the unit, a large open-top gastronorm well increases functionality. Designed to hold multiple containers, this well allows chefs to organise ingredients neatly and keep them accessible at all times. The well also includes a hinged cover that protects the contents when not in use. With this feature, ingredients remain fresh and ready for preparation whenever needed.

Beneath the well, the BSP2 provides additional storage space. This lower section offers room for equipment, containers or ingredients that need to stay close by. By combining preparation, storage and organisation, the unit helps kitchens maintain a steady workflow throughout service. Staff benefit from having everything they require within easy reach, which supports both speed and consistency.

The thoughtful design of the BSP2 ensures it becomes a valuable asset in demanding environments. Every detail focuses on improving practicality, from the sturdy construction to the convenient storage layout. The result is a workstation that strengthens organisation while supporting food preparation in a clear and efficient manner.

With its stainless steel build, integrated cutting board and versatile storage options, the BSP2 stands as an essential choice for modern catering establishments. It offers reliability, durability and functionality in one compact station that enhances both preparation and service.