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External Water Softeners

If you have a commercial glasswasher or dishwasher in your pub, bar, restaurant or catering business, you know how important it is to keep your glassware and dishes sparkling clean. One factor that can have a serious negative impact on the quality of your wash results is the hardness of your water.

Hard water contains a high level of dissolved minerals, such as calcium and magnesium, which can leave behind unsightly spots and streaks on your glassware and brown tannin stains on your teapots & cups. That’s where an external water softener comes in.

An external water softener is a device that removes the minerals from the water before it enters your glasswasher or dishwasher. By removing these minerals, you can significantly improve the quality of your wash results.

Hard water can also cause scale build-up in your glasswasher or dishwasher, which can lead to costly repairs and even replacement of equipment. By using an external water softener, you can prevent this build-up and extend the life of your equipment.

Hard water can make it more difficult for cleaning agents to work effectively, which means you may need to increase detergent dosage levels or run your machine on several cycles to achieve the same results. By using soft water, you can get the same level of cleaning with less detergent and shorter cycles, which can save you time and money.

In addition an external water softener can also improve the overall taste and quality of your beverages, such as beer, coffee and tea, which can be negatively impacted by hard water which adheres itself to the glasses and cups you are washing.

If you want to ensure the best possible wash results for your glassware, cups and dishes, investing in an external water softener is a smart choice. By removing the minerals that cause spotting and streaking, preventing scale build-up, and improving cleaning efficiency, you can keep your equipment running smoothly and your customers happy.