Lincat PO430-2 – Specialist Electric Counter-top Pizza Oven – Twin-Deck – W 966 mm – 8.4 kW

Features & Benefits Overview

• Ideal for restaurants, pizzerias, takeaways, fast food outlets, canteens and leisure establishments
• Perfect for deep pan, thin crust, fresh dough, part baked or frozen pizzas, as well as a variety of other foods such as ciabatta, naan, garlic bread, lasagna, jacket potatoes, pies, pasties and pastries
• Internal illumination for better visibility of product and enhanced appearance in front of house applications
• Firebrick base for crisp, even cooking of pizza bases and a maximum temperature of 400°C
• Independent controls for each deck. Independently controlled top and base of oven compartment for each deck
• Thermostatic control and temperature display gauge to monitor oven temperature more accurately
• Double-glazed door construction for energy efficiency with toughened glass for safety
• 20 minute audible timer